Oatmeal Cookies
Oatmeal Cookies is an moderately easy dinner. Made with 1 1/4 c. all-purpose flour, 1 tsp. baking soda, 1/2 tsp. salt, 1/2 tsp. cinnamon and 1 c. margarine, softened, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a small bowl, combine flour, baking soda, salt and cinnamon.
In a large bowl, cream margarine, granulated sugar, brown sugar, eggs and vanilla.
Gradually beat in flour mixture. Stir in oats and butterscotch morsels and drop by rounded tablespoons onto ungreased cookie sheets.
Bake in preheated 375Β° oven for 7 to 8 minutes for chewy cookies, 9 to 10 minutes for crispy cookie.
Cool for 2 minutes and remove from baking sheets.
π· Perfect Pairings
Complete your meal with these
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