Oatmeal Chocolate Chip Cake
Oatmeal Chocolate Chip Cake is an moderately easy dinner. Made with 1 c. oatmeal, 1 3/4 c. boiling water, 3/4 c. sugar, 3/4 c. brown sugar and 1 stick margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over oatmeal; let stand 10 minutes.
Stir in softened margarine and sugar.
Add eggs; stir well.
Add dry ingredients.
Stir in half package of chocolate chips.
Pour batter into greased pan.
Sprinkle with remaining chips and the nutmeats (if desired).
Bake at 350Β° for 40 minutes.
Cool; cut into squares.
π· Perfect Pairings
Complete your meal with these
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