Oatmeal Cake
Oatmeal Cake is an moderately easy dinner. Made with 1 c. rolled oats, 1 1/4 c. boiling water, 1 c. sugar, 1 c. brown sugar and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir in oats in water, remove from heat, cover and let stand 20 min.
Cream sugar, brown sugar, margarine, and eggs.
Add sifted dry ingredients, nuts, and vanilla.
Bake at 350Β°F for 30-40 min.
π· Perfect Pairings
Complete your meal with these
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