Oatmeal Cake
Oatmeal Cake is an moderately easy dinner. Made with 1 c. quick cooking oatmeal, 1 1/2 c. boiling water, 1 c. brown sugar, 1 c. white sugar and 1/2 c. oil or 1 stick oleo, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together oatmeal and water and let set 30 minutes. "Smash" together remaining ingredients and bake at 350Β° in greased and floured 9 x 13-inch pan for about 45 minutes.
Three-quarter cup chopped nuts or raisins may be added.
Serve as is or with a butter frosting.
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