Oatmeal Cake
Oatmeal Cake is an moderately easy dinner. Made with 1 1/4 c. boiling water, 1 c. quick oats, 1/2 c. shortening, 1 c. white sugar and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over oats; let stand 20 minutes until it gets cold.
Cream shortening, sugars, eggs and vanilla together. Add flour, salt, soda, cinnamon and chopped nuts to oat mixture. Mix all together and pour into a 9 x 13 x 1-inch pan.
Bake 30 to 40 minutes at 350Β°.
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