Oat Bran Pie Crust
Oat Bran Pie Crust is an easy dinner. Made with 1 c. whole wheat pie and pastry flour, 1/2 c. oat bran, 1/4 tsp. safflower or canola oil and 3 tbsp. lemon-lime soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine the ingredients and roll or press in pie pan. Bake for 15 minutes at 425 degrees.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment