Oakland Inn Pickled Carrots
Oakland Inn Pickled Carrots is an moderately easy dinner. Made with 8 medium size carrots, 1/2 c. minced onion, 1 c. vinegar, 3/4 c. sugar and 1/4 c. salad oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Clean and peel carrots; cook in boiling water until done. Drain and slice.
Add rest of ingredients; mix and let marinate. The longer they marinate, the better.
π· Perfect Pairings
Complete your meal with these
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