Nutty Peach Crisp Cake
Nutty Peach Crisp Cake is an easy dinner. Made with 1 (29 oz.) can sliced peaches with syrup, 1 pkg. betty crocker cake mix, 1 stick butter, melted, 1 c. flaked coconut and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 325Β°.
Layer ingredients in order listed in ungreased pan (13 x 9 x 2-inch).
Bake for 55 to 60 minutes.
Let stand at least 15 minutes before serving.
Serve warm or cool and, if desired, with whipped cream or ice cream.
π· Perfect Pairings
Complete your meal with these
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