Nutty Peach Crisp
Nutty Peach Crisp is an easy dinner. Made with 1 (29 oz.) can sliced peaches, undrained, 1 pkg. betty crocker butter pecan cake mix, 1/2 c. margarine, melted, 1 c. flaked coconut and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 325Β°.
Layer all ingredients in ungreased 13 x 9 x 2-inch pan in order listed.
Bake for 55 to 60 minutes or until top is golden brown.
Let stand at least 15 minutes before serving. Serve warm or cool and, if desired, with sweetened whipped cream or ice cream.
Makes 12 to 15 servings.
π· Perfect Pairings
Complete your meal with these
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