Nut Bread
Nut Bread is an easy dinner. Made with 1 c. sugar, 1 egg, 1 1/4 c. milk, 3 c. bisquick and 1 1/2 c. nuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Mix first 4 ingredients.
Beat hard for 30 seconds.
Stir in nuts.
(Batter will be lumpy.) Pour into well-greased 9 x 5 x 3-inch loaf pan.
Bake 45 to 50 minutes until toothpick stuck into center comes out clean.
Crack in top is typical.
Cool before slicing.
Cool on wire racks.
π· Perfect Pairings
Complete your meal with these
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