Notched Potatoes
Notched Potatoes is an moderately easy dinner. Made with 8 baking potatoes, 1/2 c. butter or margarine, 1 medium onion, chopped, 3/4 tsp. paprika and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Notch a large square out of the top of each potato.
Mix the remaining ingredients and spoon into the potatoes.
Replace the notch.
Cover with aluminum foil and bake for 1 hour at 425Β°.
π· Perfect Pairings
Complete your meal with these
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