Not so Sweet Pecan Pie
Not So Sweet Pecan Pie is an moderately easy dinner. Made with 1/4 c. butter, 1/2 c. sugar, 1 c. dark corn syrup, 1/4 tsp. salt and 3 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Soften butter and cream.
Add sugar gradually and cream until fluffy.
Add syrup and salt.
Beat well.
Add eggs one at a time, beating thoroughly.
Stir in pecans. Pour into pie shell, and bake in a 350Β° oven for 50 minutes, or until knife comes out clean.
π· Perfect Pairings
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