Not so Sour Kraut
Not So Sour Kraut is an easy dinner. Made with 1 can sauerkraut, 1 c. red wine vinegar, 1 c. sugar, 1 medium onion, chopped and 1 medium bell pepper, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain sauerkraut.
Mix red wine vinegar and sugar in saucepan; bring to a boil.
Mix chopped vegetables.
Pour boiling liquid over vegetables and toss.
Refrigerate for at least 1 hour before serving.
π· Perfect Pairings
Complete your meal with these
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