Norwegian Brown Beans
Norwegian Brown Beans is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 medium onion, chopped fine, 2 tbsp. oil, 1 tsp. salt and 1 c. catsup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ground beef, onions and salt.
Roll meat into small balls; fry in oil until brown.
Add to meat the catsup, water, sugar, vinegar and mustard.
Bring to boil.
Reduce heat and simmer for 10 minutes.
In large casserole dish, place both beans and pineapple.
Add meatballs and 1/2 cup of pineapple.
Bake, uncovered, at 375Β° for 45 minutes.
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