Norwegian Bread
Norwegian Bread is an moderately easy dinner. Made with 3 1/2 c. flour (plain), 3 tsp. soda, 3 tsp. cinnamon, 1 c. wesson oil and 2/3 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together with sugar.
Make a well and add other ingredients to dry mixture; mix until smooth.
Grease and flour 2 loaf pans.
Pour in mixture.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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