Norwegian Apple Pie
Norwegian Apple Pie is an moderately easy dinner. Made with 1 c. all-purpose flour, 1 1/2 c. granulated sugar, 1/2 tsp. salt, 2 tsp. baking powder and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix dry ingredients.
Add eggs and vanilla; mix well.
Add apples and nuts; mix well again.
Divide into 2 greased 9-inch pie plates.
Bake at 350Β° for 30 minutes.
Serve with whipped cream or ice cream.
π· Perfect Pairings
Complete your meal with these
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