Norwegian Apple Cake
Norwegian Apple Cake is an moderately easy dinner. Made with 1/2 c. all-purpose flour, 1/2 c. sugar, 1 tsp. baking powder, 1 tsp. ground cinnamon and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Combine first 5 ingredients; mix well.
Add apple, stirring lightly to coat.
Combine egg and vanilla, add to apple mixture, stirring until dry ingredients are moist.
Spoon mixture into a 9-inch pie plate, coated with cooking spray.
Arrange almonds as desired on top.
Bake at 350Β° for 30 minutes or until lightly brown.
Makes 6 servings (approximately 172 calories per serving, fat 3.3).
π· Perfect Pairings
Complete your meal with these
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