Norwegian Apple Cake
Norwegian Apple Cake is an moderately easy dinner. Made with 1 egg, 3/4 c. sugar, 1 tsp. vanilla, 1 tsp. baking powder and 1 c. (2 to 3) tart apples, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a large bowl; stir until blended. (Mixture will be stiff.)
Spoon into generously buttered 9-inch pie pan.
Bake in preheated 350Β° oven for 30 minutes or until browned and slightly puffed.
Serve with Cool Whip or whipped cream.
π· Perfect Pairings
Complete your meal with these
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