Norway Meatballs
Norway Meatballs is an moderately easy dinner. Made with 1 pound ground beef, 1 small onion (diced), 1/2 cup cracker crumbs, 1/2 cup heavy cream and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Make into meatballs and brown in butter.
Simmer 1 hour.
Make water gravy.
Serve over rice or noodles.
π· Perfect Pairings
Complete your meal with these
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