North Dakota Fruit Cake
North Dakota Fruit Cake is an moderately easy dinner. Made with 2 lb. pitted dates, whole, 1 lb. pecans or walnuts, whole, 1 lb. brazil nuts, whole, 1 can dark red pitted cherries, drained and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients together.
Put in 2 well-greased and floured bread pans.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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