Noodle Stroganoff
Noodle Stroganoff is an moderately easy dinner. Made with 1 lb. stew meat or ground beef, 1/2 c. onion, 1 (10 3/4 oz.) can condensed cream of mushroom, 1/2 c. sour cream and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat and cook onion; pour off fat. Add remaining ingredients. Pour into baking dish. Bake at 400Β° for 25 minutes.
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