Noodle Pudding

Noodle Pudding

Noodle Pudding is an moderately easy dinner. Made with 1 lb. broad noodles, 1/4 lb. melted butter, 1 pt. sour cream, 7 beaten eggs and 1 pt. creamed cottage cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients.

Let set overnight or for a few hours until set and jelled.

Cover with 2 cups corn flake crumbs mixed with sugar and cinnamon to taste.

Dot with butter.

Bake at 325Β° for 1 1/4 hours.

Will serve 20.

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