Noodle Casserole
Noodle Casserole is an moderately easy dinner. Made with 1/2 lb. wide egg noodles, cooked, 1 stick butter or margarine, melted, 1/3 c. sugar, 1 c. cottage cheese and 3 egg yolks, beaten stiff, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together sugar and egg yolks.
Add noodles, melted butter or margarine, cottage cheese and sour cream to mixture. Pour into buttered 8-inch square pan and top with Frosted Flakes and butter.
Bake 30 minutes in preheated 375Β° oven.
π· Perfect Pairings
Complete your meal with these
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