Nonalcohol Beer Bread
Nonalcohol Beer Bread is an easy dinner. Made with 3 c. self-rising flour, 1 can beer (can use nonalcoholic), 3 tbsp. sugar and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Bake at 350Β° for 50 minutes.
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