"No Weep" Meringue

"No Weep" Meringue

⏱️ Ready in 52 min πŸ₯„ Prep 12 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 14 views

"No Weep" Meringue is an moderately easy dinner you can prepare in just 52 minutes. Made with . cornstarch, . cold water, c. boiling water, . sugar and . vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

In small saucepan, mix cornstarch with cold water.

Add boiling water and sugar and cook, stirring until thick and clear. Cool; add vanilla.

Beat 3 egg whites until soft peaks.

Slowly pour cooled cooked mixture over beaten egg whites; beat well. Spread on pie and bake at 350Β° for 15 to 20 minutes.

Let cool in oven with door open.

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