No Stir Fruit Cobbler
No Stir Fruit Cobbler is an easy dinner. Made with 1 c. self-rising flour, 1 c. sugar, 3/4 c. milk, 1 stick margarine and 1 can pie filling or 3 c. fresh fruit (peaches or apples), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in casserole.
Meanwhile, stir together the flour, sugar and milk.
Pour this batter over melted butter.
Do not stir!
Bake at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment