No-Peek Stew
No-Peek Stew is an easy dinner. Made with 2 to 3 lb. beef, cubed, 1 pkg. dry onion soup, 1 can cream of mushroom soup and rice or noodles, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Place the beef in a casserole.
Mix the onion soup, mushroom soup and 1 can water and pour over the beef.
Cover tightly with a heavy lid or foil.
Bake at 325Β° for 4 hours or until beef is tender.
Do not peek.
Serve over rice or noodles.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment