No-Peek Chicken and Rice
No-Peek Chicken And Rice is an easy dinner. Made with 3/4 c. uncooked regular rice, 1 can cream of celery, chicken or mushroom soup, 1 envelope onion soup mix, 2 1/4 c. water and 2 to 2 1/2 lb. chicken, cut in serving pieces, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°. In 3-quart oblong baking dish, combine uncooked rice, cream soup and onion soup mix, blended with water.
Arrange chicken on soup mixture.
Bake 1 to 1 1/2 hours or until chicken is tender and rice is done.
π· Perfect Pairings
Complete your meal with these
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