No Guilt Chicken Pot Pie
No Guilt Chicken Pot Pie is an moderately easy dinner. Made with 1 10 oz. can fat free cream of chicken soup, 1 10 oz. package frozen mixed vegetables (thawed), 1 cup chopped cooked chicken, 1 cup reduced fat baking mix and 1/2 cup milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soup, mixed vegetables and chicken in bowl.
Spoon into 9 inch pie pan.
Combine baking mix, milk and egg in a bowl and mix well.
Spread over prepared layer.
Bake at 400 for 30 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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