No Fuss Tuna Casserole

No Fuss Tuna Casserole

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No Fuss Tuna Casserole is an impressive dinner. Made with 2 cans tuna, 1 can green peas, 2 cans cream of mushroom soup, 1 can cheddar cheese soup and 1 can mushrooms (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a medium saucepan, mix soups, tomato sauce and cream cheese.

Heat until cheese melts; stir well and season with salt, pepper, garlic and oregano to taste.

This may seem like you are overdoing it but remember you are seasoning for the entire dish. Boil macaroni in a Dutch oven.

Drain tuna, peas and mushrooms. When noodles are almost done, drain and mix all ingredients together.

Top with grated cheese and cover with lid; continue to heat at 350Β° for 30 minutes.

Serves 6 hungry people.

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