No Fail Pie Crust
No Fail Pie Crust is an moderately easy dinner. Made with 3 c. flour, 1 tsp. salt, 1 c. shortening, 1 egg, beaten and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, salt and shortening.
Beat egg well.
Add vinegar and water to egg.
Add to flour mixture.
Roll out between sheets of waxed paper.
Makes four 9-inch crusts.
Bake at 350Β° for 15 to 20 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment