No-Fail Pie Crust
No-Fail Pie Crust is an moderately easy dinner. Made with 3 c. plain flour, 2 sticks margarine, 1 egg, beaten, 3 tbsp. water and 3 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, salt and margarine until crumbly.
Add eggs, water and lemon juice.
Makes 6 x 6-inch pie shell.
π· Perfect Pairings
Complete your meal with these
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