No Fail Pie Crust
No Fail Pie Crust is an moderately easy dinner. Made with 3 c. flour, 1 tsp. salt, 1 c. plus 3 tbsp. butter flavor crisco, 1/3 c. cold water and 2 tbsp. vinegar (white), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend flour, salt and Crisco with pastry blender.
Mix cold water, vinegar and egg together, then add to first mixture until it forms a ball.
Will make 3 (9-inch) pie crusts.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment