No-Fail Fudge
No-Fail Fudge is an moderately easy dinner. Made with 1 tsp. plus 1/2 c. butter, softened and divided, 3 1/2 c. confectioners sugar, 1/2 c. baking cocoa, 1/4 tsp. salt and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Line an 8-inch square pan with foil and grease the foil with 1 teaspoon butter; set aside.
In a large bowl, combine the confectioners sugar, cocoa and salt.
Melt remaining butter; add milk and vanilla.
Stir into sugar mixture until blended; whisk until smooth.
Stir in M&M's.
Immediately spread into prepared pan.
Refrigerate until firm.
π· Perfect Pairings
Complete your meal with these
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