No-Drip Chocolate Dip
No-Drip Chocolate Dip is an moderately easy dinner. Made with 8 oz. unsweetened chocolate, chopped, 1 (14 oz.) can (1 1/4 c.) sweetened condensed milk, 2 tbsp. light-colored corn syrup, 1/2 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a medium saucepan, melt chopped chocolate over low heat, stirring constantly.
Stir in the sweetened condensed milk and corn syrup until combined.
Gradually stir in the 1/2 cup milk until combined.
Stir in vanilla and cinnamon.
Serve warm, stirring in additional milk as necessary, until of dipping consistency.
Serve with cookies.
π· Perfect Pairings
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