No Crust Sweet Potato Pie
No Crust Sweet Potato Pie is an moderately easy dinner. Made with 4 medium cooked, mashed sweet potatoes, 1 c. sugar, 1/2 c. flour, 1/2 c. butter, softened and 1 egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place all into a bowl; blend well.
Spoon into a lightly greased 9-inch pie plate.
Bake at 450Β° for 25 minutes until lightly brown.
Top with whipped cream.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment