No Crust Quiche
No Crust Quiche is an moderately easy dinner. Made with 1 c. bisquick, 2 c. milk, 4 eggs, 1 c. shredded sharp cheese and 1 lb. bacon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Cook bacon and drain.
Crumble bacon and mix all ingredients together and bake in a 9-inch greased deep dish pie pan for 35 minutes.
(Cooked broccoli florets or cauliflower may be added in place of bacon.)
π· Perfect Pairings
Complete your meal with these
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