No Crust Pumpkin Pie
No Crust Pumpkin Pie is an moderately easy dinner. Made with 3/4 c. sugar, 2 tbsp. margarine, 1 (13 oz.) can evaporated milk, 1 (16 oz.) can pumpkin and 2 1/2 tsp. pumpkin pie spice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease pie plate. Beat all ingredients; pour into pie plate. Bake in 300Β° oven for 50 to 55 minutes.
π· Perfect Pairings
Complete your meal with these
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