No Crust Coconut Pie
No Crust Coconut Pie is an moderately easy dinner. Made with 4 eggs, 1 3/4 c. sugar, 1/2 c. self-rising flour, 2 c. milk and 1/2 stick melted margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients well in a bowl.
Pour into greased pie plates.
Bake at 350Β° for about 40 minutes.
Makes its own crust.
π· Perfect Pairings
Complete your meal with these
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