No Crust Cheesy Salmon Pie

No Crust Cheesy Salmon Pie

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No Crust Cheesy Salmon Pie is an moderately easy dinner. Made with 15 oz. can salmon, drained and flaked, 1 medium zucchini (8 oz.), shredded, 2 oz. jar pimientos, drained well, 8 oz. cubed velveeta cheese and 1 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat together eggs, Bisquick and milk.

Add rest of ingredients.

Bake in quiche dish or 8 x 12-inch glass pan at 400Β° for 40 minutes.

Makes 6 servings; low-fat.

🍷 Perfect Pairings

Complete your meal with these

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