No Crust Apple Pie
No Crust Apple Pie is an moderately easy dinner. Made with 1 egg, 3/4 c. sugar, 1/2 tsp. vanilla, 1 tsp. baking powder and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat egg, sugar and vanilla.
Mix baking powder, flour and salt.
Combine and add apples and nuts.
Grease pie plate.
Pour in mixture.
Sprinkle cinnamon on top.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment