No-Crust Apple Pie
No-Crust Apple Pie is an moderately easy dinner. Made with 3/4 c. sugar, 1 1/2 c. self-rising flour, 1 egg (or 2 is better), 3/4 tsp. apple pie spice and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, flour and egg.
Add next 2 ingredients, blend well.
Stir in nuts and apples.
Pour into greased 9-inch pie plate.
Bake at 350Β° for 30 minutes.
Allow to cool 10 minutes.
π· Perfect Pairings
Complete your meal with these
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