No-Beat Fudge
No-Beat Fudge is an moderately easy dinner. Made with 1 1/3 c. sugar, 2/3 c. evaporated milk (1 small can), 3 tbsp. butter, 3 (6 oz.) pkg. chocolate chips and 3 c. miniature marshmallows, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine sugar, milk and butter in a heavy saucepan and heat to boiling over medium heat.
Stir constantly and cook for 6 minutes. Remove from heat and add chocolate chips and marshmallows; stir until mixture is smooth.
Stir in nuts and cherries.
Pour into a buttered 8 x 8 x 2-inch dish and let stand until set.
Cut into squares.
π· Perfect Pairings
Complete your meal with these
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