Nine Egg Pound Cake

Nine Egg Pound Cake

Nine Egg Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 6 sticks miracle whip margarine, 9 eggs, 3 c. flour and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 325Β°.

Grease and flour tube pan.

Cream sugar and margarine, about 10 minutes.

Add eggs, one at a time, beating well.

Mix in flour.

Beat good.

Add flavorings.

Pour into tube pan and bake approximately 1 hour and 25 minutes.

Have eggs and margarine at room temperature.

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