Nikki's French Toast
Nikki'S French Toast is an moderately easy dinner. Made with 1/2 c. brown sugar, 2 tbsp. light corn syrup, 12 slices bread, crust trimmed or 6 pieces texas toast, 6 large eggs and 1 1/2 c. whole milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
First, cook the brown sugar and corn syrup on medium heat. Stir until dissolved. Pour caramel mixture in baking dish.
Coat entire bottom of dish.
Place the bread in dish.
Beat eggs and pour on top of bread.
Cover.
Can refrigerate overnight.
Bake at 350Β° for 40 minutes.
Serve flipped over with caramel side up.
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