Newfi Bread
Newfi Bread is an moderately easy dinner. Made with 2 tbsp. yeast, 1 1/2 tsp. salt, 1 c. molasses, 3 c. warm water and 2 tbsp. soft butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Dissolve yeast in water.
Add butter and molasses (butter will melt some).
Then add salt.
Add flour, one cup at a time.
Knead for 10 minutes.
Let rise in greased bowl until doubled.
Punch down.
Place in 3 well-greased pans and let rise again.
Bake 40 to 50 minutes at 375Β° or until done.
Test for doneness and remove from pans immediately.
Yields 3 (9 x 5-inch) loaves.
π· Perfect Pairings
Complete your meal with these
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