New York Egg Cream
New York Egg Cream is an easy dinner. Made with 1/4 c. chocolate syrup, 1/4 c. light cream and 1/2 c. club soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
All ingredients must be cold.
Measure syrup into tall glass; stir in cream to blend.
Slowly pour club soda down side of glass, stirring constantly.
Serve immediately.
π· Perfect Pairings
Complete your meal with these
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