New York Cheese Cake
New York Cheese Cake is an moderately easy dinner. Made with 5 (8 oz.) pkg. cream cheese, softened, 1/4 c. lemon juice, 1 tbsp. vanilla, 2 tbsp. cornstarch and 1 pt. sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients well.
Pour into greased 10-inch spring-form pan.
Bake at 325Β° for 1 hour.
Chill several hours or overnight.
π· Perfect Pairings
Complete your meal with these
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