New York Cheese Cake
New York Cheese Cake is an moderately easy dinner. Made with 4 8 oz. packages cream cheese (room temperature), 1 tbsp. vanilla extract, 7 eggs, 1 pint heavy whipping cream and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add all ingredients and beat until batter is liquid.
Pour into buttered spring form pan, then place in water in broiler pan. Bake at 350 for 65 minutes.
Turn off oven and leave cake for another 30 minutes with the door shut and then 30 minutes with the door open.
π· Perfect Pairings
Complete your meal with these
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