New Potatoes and Peas
New Potatoes And Peas is an moderately easy dinner. Made with 9 small new potatoes (about 1 1/2 lb.), quartered (about 4 c.), 1 (10 3/4 oz.) can condensed cream of mushroom soup, 1/3 c. milk, 1/2 tsp. dried dill weed or thyme leaves, crushed and 1/8 tsp. black pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 4-quart saucepan, place potatoes.
Add water to cover potatoes.
Over high heat, heat to boiling.
Reduce heat to medium.
Cook 8 minutes or until potatoes are fork-tender.
Drain in colander.
π· Perfect Pairings
Complete your meal with these
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